Title

1

Bee keeping

2

Liquid manures

3

Fruit fly management in Guava

4

Chilli varieties and their characters

5

INM in Chilli

6

IDM in Chilli

7

IPM in Chilli

8

Garlic and Coriander cultivation

9

Seed production in Byadagi chilli

10

Fenugreek cultivation

11

IFS- Kaipidi

12

Production technology of Chilli

13

Production technology of Guava

14

Mango production and marketing

15

Production technology of tamarind, curry leaf, and coriander and their marketing

16

Value added products of Coconut

17

Coconut Production technology

18

Micronutrient management in Coconut

19

Water management in Coconut

20

Tall Coconut varieties suitable for Karnataka

21

Dwarf Coconut varieties suitable for Karnataka

22

Disease management in Coconut

23

Black hairy caterpillar management in Coconut

24

Plant protection measures in French bean

25

Plant protection measures in Rose

26

Plant protection measures in Onion

27

Organic Ginger cultivation

28

Cashew production technology

29

Pomegranate production technology

30

Saline, Alkaline and Acidic soil management

31

Importance of INM in Soil Health management.

32

Mulberry cultivation under dry land condition 

33

Oozy fly management in silkworm rearing

34

Water melon and cucumber production guide

35

Turmeric production guide

36

Tomato production guide

37

Chilli production guide

38

Belagal utpadhaneyalli laghu poshakanshagala pathra

39

Mannu mathu nirina sadbalake hagu sanmrakshane

40

Hani neeravari vevastheya nirvahane

41

Kumbal jathiya belegalige haani maduva kitagal samagra nirvahane

42

Kumbal jathiya belegala rogagalu haagu avugal samagra nirvahane

43

Technical Compendium of Agri Clinics and Agri Business Centers Training.

44

Mavu: Utpadhana tantrikathe, avakashgalu haagu savalugalu

45

Phala Shrestatru

46

Technology Inventory of UHS, Bagalkot

47

Organic Farming

48

Sanrakshita puspha krushiyalli sasya sanrakhsane

49

Totagarike mathu krushi Nigantu